Dietician
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Q: What is the difference between a dietitian and a nutritionist?
A: In the UK, the title "dietitian" can only be used by a person who has qualified with a degree in nutrition and dietetics and who has been granted state registration by the Health Professions Council. A dietitian will translate scientific information about food into practical dietary information and advice. The dietitian will advise about food-related problems and treat food-related diseases and ill health.
By contrast, anyone is able to call themselves a nutritionist, regardless of their background or qualifications, and use of this title is unregulated. Nutritionists are often seen as alternative health practitioners and may give dietary advice together with a range of nutritional supplements. They may also carry out allergy tests to diagnose nutritional problems. Their approach is not necessarily based on clinical scientific evidence
Q: If I come and see you, will I have to follow some weird diet?
A: The dietitian will take a detailed history about your diet and lifestyle, and will give you advice that is tailored to the foods you like and dislike.
Q: What does the consultation with the dietitian involve?
A: The dietitian will take a detailed medical, drug, social, lifestyle and dietary history, and will also assess your height and weight. The dietitian will then give you easy to follow, practical advice tailored to your lifestyle.
Q: Will I need to see the dietitian again?
A: This is entirely up to you. Once initial advice has been given, many people do like to be followed up to to assess their progress, and and to deal with any queries that arise. Follow-up will be discussed during your consultation. |
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Copyright © Fleet Street Clinic 2010
29 Fleet Street, EC4Y 1AA London, United Kingdom
Tel: 020 7353 5678 . Fax: 020 7353 5500
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Our Dietitian 
FAQ